| Description
Adult height is determined not only by genetic endowment but also by health,
nutrition/diet and psychological stress through the developmental years.
Social and developmental factors related to adult height include parental
height, birth weight, childhood social class, birth order, number of younger
siblings, year of birth, parental education, household crowding, childhood
diet, and serious illness in childhood.
Stunting is of particular concern in examining
the relationship of height to health outcomes. Stunting refers to extremely
short stature, defined by comparison to the age- and sex-specific length
or height reference population developed by CDC’s National Center
for Health Statistics (NCHS) (Centers for Disease Control and Prevention,
1998) and adopted by the World Health Organization for international use.
Stunting, a condition developing in early childhood, directly results
from poor diets and regular and/or severe infection, generally occurring
before 18 months. Thus, stunting serves as an indicator of early childhood
experience including inadequate nutrition, chronic or recurrent infections,
low birth weight and sometimes extreme psychosocial stress without nutritional
deficiencies (Lewit and Kerrebrock, 1997). Stunting is also associated
with other biological risk dimensions in later life.
Significance of Measurement
Height has been related to the risk of chronic conditions, diseases and
death among older persons. There is an inverse association between height
and overall mortality (Davey Smith et al., 2000; Song et al., 2003), with
stroke (McCarron et al., 2001; Song et al., 2003), and with cardiovascular
disease (Davey Smith et al., 2000; Gunnell et al., 2003). On the other
hand the association between height and cancer is positive (Davey Smith
et al., 2000; Gunnell et al., 2001). Because height rarely changes during
adulthood, the association of greater stature with an increased risk of
cancer and a decreased risk of cardiovascular disease appears to reflect
the long-term consequences of pre-adult conditions.
Method of Measurement
Standing height is measured by standing with the feet together, without
shoes. One looks straight ahead. The tape is extended, placing it on top
of the head, without pressing. (Interviewer manual for MHAS)
References
· Centers
for Disease Control and Prevention. (1998). Pediatric nutrition surveillance,
1997 full report. Atlanta: U.S. Department of Health and Human Services,
Centers for Disease Control and Prevention.
· Davey Smith, G., Hart, C., Upton, M., Hole, D., Gillis, C., Watt,
G., et al (2000). Height and risk of death among men and women: Aetiological
implications of associations with cardiorespiratory disease and cancer
mortality. Journal of Epidemiology and Community Health, 54,
97-103.
· Gunnell, D., Okasha, M., Davey Smith, G., Oliver, S., Sandhu,
J., & Holly, J. (2001). Height, leg length and cancer risk: A systematic
review. Epidemiological Review, 23, 313-342.
· Gunnell, D., Whitley, E., Upton, M.N., McConnachie, A., Davey
Smith, G., & Watt, G.C.M. (2003). Associations of height, leg length
and lung function with cardiovascular risk factors in the Midspan Family
Study. Journal of Epidemiology and Community Health, 57, 141-146.
· Lewit, E., & Kerrebrock, N. (1997). Population-based growth
stunting. The Future of children: Children and poverty, 7(2),
149-156.
· McCarron, P., Hart, C.L., Hole, D., & Davey Smith, G. (2001).
The relation between adult height and haemorrhagic and ischaemic stroke
in the Renfrew/Paisley study. Journal of Epidemiology and Community
Health, 55, 404-405.
· Song, Y.M., Davey Smith, G., & Sung, J. (2003). Adult height
and cause-specific mortality: A large prospective study of Korean men.
American Journal of Epidemiology, 158, 479-485.
|