TrojanHospitality
DCC, MC 0871
Director
Shuttleworth, Scott
740-6285
Systems Manager
Wheeler, Daniel L
821-5317
Food System Manager
De Jong, Dirk Pieter
740-0997
Dietician
Barber, Patricia
821-1707
Cafe 84
MC 0131
Managers
Assistant Managers
Room Service (Pizza Orders)
740-6801
Commons
MC 0131
Executive Chef - Retail Operations
Phillips, Robert
821-6331
Grill/Traditions
Manager
Assistant Manager
Vending
Manager
Mainstreet
Senior Manager
Upstairs Cafe Restaurant
Manager
Banquet/Event Coordinator/Vending
Chef
Wolfgang Puck's California Pizza
Manager
Rodriguez, Edward
740-2763
Carl's Jr.
Manager
Illescas, Julietta
740-1629
Popovich Cafe/Law School
Manager
Gutierrez, Beatriz
821-1166
Assistant Manager
Tutor Hall
Manager
Assistant Manager
Residential Dining
MC 0131
EVK/Trojan Grounds/LiteraTea/Coffee Carts
Senior Manager
Ananian, Armen A
740-0256
Managers
Assistant Managers
Chef
Honors House
Trojan Grounds
Parkside Restaurant
MC 0131
Senior Manager
Manager
Apakama, Camillus
821-5859
Assistant Manager
Chef
Davidson Conference Center
DCC, MC 0871
Catering and Conference Services
740-5956
Director of Operations-Catering & Conference Services
Manager - Town and Gown
Manager-Davidson Conference Center
Greenman, Kathryn
740-4808 /0954
Catering Coordinators
Alexanian, Linet
740-0031
Catering Sales Manager
Sales Manager
Concierge
Health Sciences Campus
SRH 101A, HSC
Dining/Plaza Market Place Restaurant
Edmondson Faculty Center
Senior Manager
Pineda, Francisco
(323) 221-1085
Manager
Hernandez, Sondra
(323) 342-1582
Catering Manager
Quinn, Wendy
(323) 342-2717
HSC-Einstien Bagel Bros.
Manager
Portillo, Beatriz
(323) 442-4333
Unless otherwise noted, the area code for all telephone and fax numbers is 213.
|
![[More...]](http://www.usc.edu/assets/std/arrow-left-red.gif){kind=icon}
