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USC Auxiliary Services Hospitality

Administration
BKS 404, MC 2543
Assistant Vice President, Auxiliary Services
Klinger, Kris
740-6285
Associate Director, Hospitality
De Jong, Dirk
234-0501
Associate Director, Sales, Special Events & Catering
Reith, Scott
821-3489
Associate Director, Retail UPC
Marschall, Gary
821-3472
Associate Director, Residential
Russell, Erik
821-3476
Associate Director, Marketing
Chesley, Erika
821-5707
Executive Chef
Ernest, Eric
821-3440
Senior Manager, Administration
Miller, Jeff
821-3473
Executive Assistant
Moratoya, Claudia
740-6285
Nutritionist
Pine, Lindsay
740-9901
Systems Manager
Turner, Phillip
821-3465
Logistics Manager
Rodriguez, Louis
821-3451
Cafe 84
MC 0131
Manager
Perez, Carlos
740-9579
Assistant Managers
Sanchez, Rosalba
740-3169
Avaniva, Noel
740-9579
Room Service (Pizza Orders)
740-6801
Coffee Bean & Tea Leaf
Main Line
821-0044
Manager
Lopez, Max
 
Assistant Manager
Mehta, Aneesh
740-0044
EVK
Chefs Office
740-0256
 
Senior Manager
Pineda, Francisco
740-0259
Assistant Managers
Omar, Salazar
740-0256
Lewis, Aimee
740-0256
Miranda, Jesse
740-0256
Kitchen Manager
Teal, David
Assistant Kitchen Manager
Ortez, Daniel
743-1843
McKay's
Main Line/Reservations
743-4111
Manager
Ross, Geno
748-4111
Assistant Manager
Miller, Dennis
748-4141
Popovich Cafe/Law School
Main Line
821-1166
Senior Manager
Rono, Justin
821-8001
Assistant Manager
Matutina, Don
821-1166
Rosso's Pizzeria
Main Line
743-2077
Shop Cafe
Main Line
740-7848
Assistant Manager
Bautista, Naamon
740-7848
The Lab
Main Line
743-1843
Assistant Manager
Gonzales, Giomara
740-2078
Assistant Kitchen Manager
Gomez, Jose
Ronald Tutor Campus Center
TCC M20 MC 3108
Seeds Marketplace
Manager
Kurniawan, Hadi
821-3455
Assistant Manager
Manzo, Teresa
821-3481
Lemonade
Main Line
821-3491
Manager
Kurniawan, Hadi
821-3455
RTCC Food Court
Manager
Camba, Nelmark
Assistant Manager
Grande, Samantha
Morton Fig
Reservations
821-3441
Manager
Burrola, David
821-3486
Assistant Manager
Haines, Olga
821-3482
Kitchen Manager
Medina, Mireya
Traditions
Main Line
821-3445
Manager
Burrola, David
821-3486
Assistant Manager
Miranda, Clayton
821-3484
Tutor Hall
Main Line
740-2365
Food Service Manager
Rono, Justin
821-8001
Vending
Main Phone
821-5403
Residential Dining
MC 0871
Trojan Grounds
Main Phone
740-7848
Manager
Salazar, Hernan
740-7848
Assistant Managers
Young, Connie
740-7848
Lucatero, Jose
740-7848
LiteraTea
Main Phone
740-7848
Manager
Salazar, Hernan
740-7848
Annenberg
Main Phone
740-7848
Manager
Lopez, Max
Assistant Manager
Alba, Xochitl
821-0044
Honors House
Assistant Kitchen Manager
Ortez, Daniel
743-1843
Parkside Restaurant
Senior Manager
Perez, Carlos
740-9556
Assistant Manager
Spann, Lawrence
821-5859
Assistant Manager
Castillo, Norma
821-5859
Kitchen Manager
Wanniarachchige, Rajeendra
821-5859
Assistant Kitchen Manager
Owens, Eugene
748-4141
Special Events and Catering
DCC, MC 0871
Main Line
740-5956
Kitchen Manager
Johnson, Gary
821-3494
Associate Director
Reith, Scott
821-3476
Senior Sales Manager
Aliano, Mark
740-1479
Banquet Manager
Garces, Nelson
740-5957
Banquet Manager
Rawls, Heather
740-5956
Banquet Manager
Gudiel-Lopez, German
740-5955
Banquet Manager
Klemann, Brian
Assistant Kitchen Manager
Barcelos, Rui
821-3494
Assistant Kitchen Manager
Sanchez, Marcos
740-5955
Sales Manager
Fabello, Kathleen
740-5947
Sales Manager
Ogura, Saori
740-1411
URBNMRKT
Senior Manager
Zaccone, Michele
Assistant Manager
Garcia, Henry
821-3445
Health Sciences Campus
SRH 101A, HSC
Dining/Plaza Market Place Restaurant
Edmondson Faculty Center
Kitchen Manager
Hoschet, Adrian
Assistant Manager
Yonai, Staci
(323) 442-1081
HSC
Assistant Director
Corral, David
Senior Manager
Sanchez, Olivia
821-1166
Manager
Barragan, Leticia
Sales Manager
Martinez Bonilla, Mayra
(323) 442-1081
Einstein Bagel Bros.
Assistant Manager
Villeda, Leslee
(323) 442-4333

Unless otherwise noted, the area code for all telephone and fax numbers is 213.

This page was last updated on: Sep 14, 2016