December, 2003 

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PAINE'S PROTEIN

In 1999, CCMB graduate student Caroline Paine was searching for proteins that interacted with tuftelin—a structural protein thought to be involved in the creation of enamel—when she came across one that bared little resemblance to any previously known.

Dubbed TIP39kDa, the protein was found on the surface of ameoblasts, epithelial cells that lay the foundation for the creation of enamel. Its location suggested a prominent role in the formation of tooth enamel.

“Caroline pulled this protein out, and one of the first things we did was to produce an antibody against it,” says fellow CCMB researcher and spouse Michael Paine. “It appeared to be present in high levels in the developing tooth, particularly in the secretory ameloblast cells that produce enamel.”

With Caroline happily at home with the couple’s twin children, Michael Paine took over as principal investigator in 2000. For the past three years, Paine and his CCMB research team have worked to identify the function and determine the subcellular location of TIP.

While the task has proven difficult, Paine and his team at CCMB have made considerable headway. CCMB researcher Xin Wen attached fluorescent protein tags to TIP that showed the protein resides in the cell’s nucleus, specifically at sites of RNA transcription.

TIP was also found to contain a short peptide region, or motif, that is rich in glycine residues. Previous investigators have identified that this particular motif is capable of binding directly to RNA.

“With this information we felt comfortable that TIP played a role in RNA transcription and/or RNA processing,” says Paine.

Their findings are supported by the recent explosion of proteomics projects fueled by data from the Human Genome Project. According to Paine, four different proteomic research groups have recently associated TIP with RNA splicing.

To confirm TIP’s role as a splicing factor, Paine and colleagues at CCMB intend to down-regulate TIP in either cultured cells or organs. Through down-regulation, they will decrease its concentration within the cell. If Paine is correct, this will compromise all cellular processes.

“My guess is that TIP is critical to cell survival,” says Paine.

In the meantime, CCMB researcher Hong Jun Wang is working to identify other proteins that interact with TIP. By establishing these relationships, they hope to further understand the role of TIP.

Paine’s work was recently awarded a five-year grant in the amount of $1.8 million by the National Institutes of Health. The funds help defray the considerable cost of proteomics research.

“It’s been a tremendous help. I really think this is a very worthwhile project and I’m happy to receive the support of NIH,” says Paine.

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