Thomas D. Arnold
Food industry expert specializing in legal aspects of the industry, food marketing and grocery stores
Director, USC Food Industry Management Program
Assistant Professor of Management and Organization
USC Marshall School of Business
Contact at: (213) 740-5585, (949) 795-1234 or fimsim@aol.com
Expertise:
- food industry management
- food marketing
- food retailing
- supermarkets
- grocery stores
- legal aspects of food industry
More:
For more information go to:
http://www.marshall.usc.edu/faculty/directory/tarnold
USC Information