Rosi Dagit realized that the post-fire mud flows would likely smother everything in their path — including the endangered fish in Topanga Creek — so she mobilized a team that included USC Sea Grant as a key player.
New research shows how a shipboard system using limestone and seawater could cut maritime CO2 emissions by 50%.
USC deans and faculty share climate research and insights as part of a full day of programming at the USC Capital Campus.
USC Price’s Wändi Bruine de Bruin presents findings to the National Academy of Sciences, highlighting Americans’ concerns about energy infrastructure.
A USC-led team led by USC Dornsife researchers has uncovered a hidden culprit behind the Amazon rainforest’s slow recovery: water loss caused by reshaped terrain.
Chatzi and Aung’s work evolved from treating patients to preventing disease entirely.
Skylar Funk MA ’25 — a professional rock musician and climate activist — has helped make USC a greener place as graduate co-chair of the Student Sustainability Committee.
As the medical director of sustainability at Keck Medicine of USC, Associate Professor Arash Motamed is working to reduce the harmful effects of clinical operations on the environment.
STORY AND VIDEOS: Executive Chef Luis Santos’ deconstructed Honduran tamale was chosen from five finalists. Read the backstory — and learn how to make this delicious dish.
The USC Sea Grant director brings more than 25 years of experience as a scientist, educator and leader in ocean research, education, policy and public engagement.
